epazote (herb)

bean

green bean

amaranth

to drink

salt

fish

mole, sauce

honey, agave nectar

nopal cactus

pulque (maguey wine)

pinole (ground maize)

pozole

edible greens (quelite)

comal, a flat clay griddle for cooking tortillas.

a large squash or gourd; the fruit of the trailing vine.

turkey, the male tom turkey.

to make or pat out tortillas.

to burn, to roast, to set fire to.

to boil or parboil something in water.

tasty, fragrant, of pleasant smell or flavor.

tender, fresh, green (of new plants or fruit).

tamale

food, meal

tortilla

tomato

sweet

To drink water, to give water.

a cacao pod

the foam formed on cacao drink

diminutive of caxpechtli; a small dish or plate.

chilacatl chili pepper.

A chili-based broth, chili pepper water.

A drink made from cacao and chili.

A sauce or stew made from green chili peppers.

A green variety of chili pepper.

a sauce or stew seasoned with dry chili.

chili pepper

Something spiced or cooked with chili.

A stew pot, a container for serving stew.; A stew or potage containing chili.

A place cultivated with beans; with numerous bean fields.

A bean field; land cultivated with beans.

bean tamale.

bean tamale.

A bean field; land cultivated with beans.

Coarse food; food eaten by the poor.

white bean

to eat.

mescal (alcoholic drink)

Deadly food; something that causes death when eaten.

second-person singular possessive singular of chīlli; (it is) your chili pepper.; second-person singular possessive plural of chīlli; (they are) your chili peppers.

A stew or other dish made with meat.

patolli; a board game similar to pachisi involving chance through the throwing of dice.; a large bean, usually indented on one side, used as a die in this game.

plate, dish

A stew or dish of herbs.

food, meal.

Meal, food.

bread, tortilla

tortilla

tortilla.

A sauce made from tomatillos and chili peppers.

totopo, tortilla chips.

soda (drink).

black bean

bean tamale.

bean.

bean

tomato (red)

sour

chocolate (drink)